Nachni ladoo
Nachni ladoo is a calcium rich recipe. Calcium is very important for teeth, hair, and bone strength.
Type of Meal :
Desert (Sweet)
Type of Diet :
Moderate calorie
Food Preference :
Vegetarian
Preparation Time :
5 min
Cooking Time :
15 min
Serves :
2
Ingredients List
|
Ingredients
|
|
Amount
|
| Nachni (Ragi) flour |
|
1 cup |
| Sugar |
|
1/2 cup |
| Milk |
|
3/4 cup |
| Almonds |
|
5-6 no. |
| Cardamon (Elichi) |
|
1-2 no. |
Preparation Method
-
Powder the sugar.
-
Dry roast the nachni flour. Add the milk and quickly stir.
-
Turn off the heat and let cool. Mix the powdered sugar, almonds and cardamon powder.
-
Make ladoo's and serve.
* Note: Nutritional content per serving
Nutrition Content
Energy
(Kcal)
|
|
Carbohydrate
(g)
|
|
Protein
(g)
|
|
Fat
(g)
|
| 155 |
|
26 |
|
4.3 |
|
3.8 |
|
|
|
|
|
|
|
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